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Cheese seasoned straw in the jar

1,2 kg c.a.
Caseificio Val D’Apsa
Marche
€30.00
Ingredients : pasteurized milk and sheep's milk , salt , rennet and lactic vaccines. Best before:

Availability: Out of stock

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€36.00

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Details

Cheese mixed cow and sheep , produced with respect for tradition . They are aged at least 40 days and later uncured 30 days in earthenware jar with the addition of natural elements

Producer

Caseificio Val D’Apsa

The Caseificio Val d'Apsa is a family business , specializing in the production of sheep cheeses and high-quality mixed . The products sell processed milk Italian , mostly local to obtain selected products and unique , created to bring the consumer a genuine taste of the cheese produced in the traditional way . While working in the tradition , the cheese factory Val d' Apsa experiences and create new products to bring to the wonderful world of cheese even the youngest

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Marche

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